Authentic Peking Duck Lunch at Peking Garden

Peking Garden has been serving up delicious food with a modern flair for over four decades. 

Established in 1978, the Peking Garden provincial cuisine restaurant celebrates Hong Kong’s culinary history, traditions, and culture. Designed to provide an authentic taste of Beijing cuisine, Peking Garden has been lovingly renovated to offer diners a new contemporary experience. 

The new lunch menu showcases traditional recipes and craftsmanship, combined with new cooking techniques and presentation, serving its world-famous Peking Duck and exciting new dishes. 

With your pass, you'll enjoy a delicious eight-course set menu lunch* that showcases Beijing cuisine, with several authentic starters and sides, as well as a half Peking duck. 

Menu is as follows: 

Signature sampler of cold dishes 

Deep-fried prawn in chili sauce 

Minced fish & vegetable soup 

Steamed dumplings stuffed with pork & supreme soup 

Half Peking duck 

Sauteed greenhouse bean sprouts with cordyceps flower 

Peking fried noodles with shredded pork 

Chilled sago cream with mango puree and pomelo 

Chinese tea of your choice 

*Items on the menu are subject to change without advanced notice. 

Enjoy Peking Garden's modern interiors and traditional cuisine, cooked with a contemporary twist.