Pasta, Ravioli & Tiramisù Cooking Class Near the Vatican

Embark on a culinary journey with a professional chef and learn how to make three iconic Italian dishes from scratch: fresh fettucine, ravioli and sumptuous tiramisù. You'll be fully prepped with all the equipment and ingredients you'll need to start making memories (and delicious meals).

You'll start by making your very own tiramisù which you can personalize and decorate to your liking. Then, you'll try your hand at the art of pasta-making with fettucine and ricotta-filled raviloli. Your chef guide will take you through each recipe step-by-step while sharing stories, secrets and traditional techniques of Italy's culniary culture.

When the cooking's done, you'll get a chance to taste everything you've prepared in the restaurant hall, plus an Italian wine pairing to round it all off.